Lime Basil

One plant in 2.5 inch deep pot.

We loved the lemon basil so much that this year we are trying the lime too! And it does taste totally unique and limey!  We've been told the leaves add a unique flair to cocktails, fish, and salads.The plants are glossy, productive, upright and dense. Slow bolting and fairly tall  20–24".

LIGHT PREFERENCE: Sun

SOIL REQUIREMENTS: Moderately rich, moist soil. Basil is not drought tolerant and can be damaged by heat stress. Regular moisture throughout the growing season helps to ensure a good crop.

PLANT SPACING: 8-12”

HARVEST: Begin light harvesting after plants have become established. It is best done in the early morning when the temperature is cooler and the leaves are less likely to wilt. A full harvest should be completed just before the plants start to flower. Cut the entire plant 4-6" above the ground to promote a second growth. Leaves are easily bruised when picking, so handle carefully. Do not store at a temperature less than 50°F (10°C)